43 Jobs for Production and Ops

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Kitchen Supervisor, Dining Room Server, Bartender

...and world! Benefits and Perks: Free entry to Grand Canyon National Park Free Grand Canyon Railway Train rides Planned employee trips and activities Exclusive retail and dining discounts at The Grand H...

Grill Cook

...and management Follow supervisor's assignments for opening and closing procedures Assist in washing dishes and other kitchen duties, as needed Qualifications Ability to read and understand recipes and...

Kitchen Team Member, Cooks, Housekeeper, Assistant Restaurant ...

...and maintaining rooms in our hotels and cabins. You will maintain a pleasant ambiance by meeting tidiness and cleanliness standards throughout the location, creating a better and safer guest environme...

Housekeeping Manager, Events Manager, Maintenance, Retail, FOH, ...

...and their normal lives behind and come to live and work in the mountains. Not only do they learn a specific trade, they are also able to live in a supportive community and enjoy outdoor experiences th...

Lead Cook

...and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and e...

Kitchen Team Member, Cooks, Housekeeper, Assistant Restaurant ...

...and maintaining rooms in our hotels and cabins. You will maintain a pleasant ambiance by meeting tidiness and cleanliness standards throughout the location, creating a better and safer guest environme...

Cook

...and arid desert of Death Valley National Park. The Oasis operates the historic AAA Four Diamond Inn and Ranch, restaurants, gift shops, and the world's lowest elevation golf course. Both hotels are op...

Executive Chef

...and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. ...

Executive Chef - The Ahwahnee Hotel

...and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. ...

Banquet Manager

...andards Aid in recruiting, hiring, and training and growing exceptional Food & Beverage team members; Plan and provide training and guidance daily, weekly, and monthly Know, understand and train other...